Respon dua genotip kentang (Solanum tuberosum L.) dengan pemberian tiga sumber pupuk nitrogen di dataran medium

Response of two genotypes of potato (Solanum tuberosum L.) with three nitrogen fertilizer sources in medium land

  • Anggi Handa Suwandi Agroteknologi, Fakultas Pertanian, Universitas Islam Malang, Malang, Jawa Timur
  • Anis Rosyidah Program Studi Agroteknologi, Fakultas Pertanian, Universitas Islam Malang, Malang, Jawa Timur
  • Anis Sholihah Program Studi Agroteknologi, Fakultas Pertanian, Universitas Islam Malang, Malang, Jawa Timur
Keywords: Nitrogen fertilizer, genotype, potato, medium land

Abstract

This study aimed to evaluate the growth and yield of two potato genotypes (S) due to three sources of nitrogen (G) fertilizer on medium plains. The study was arranged in a two-factor, randomized block design factorial and was repeated three times. The first factor is the source of N fertilizer, consisting of three levels: S1 = ZA ((NH4)2SO4), S2 = urea (CO(NH2)2), and S3 = ammonium nitrate (NH4NO3). The second factor was potato genotype, consisting of two levels G1 = MS 13 genotype and G2 = At 4 genotype. The data obtained were analyzed by F test at 5% level (ANOVA) to determine the effect of treatment and further LSD test was carried out to determine differences between treatments, and multiple regression analysis to determine the most influential factors on potato tuber starch content. The results showed that the highest starch content was obtained by the At 4 genotype of 18,50% and was suitable for medium plains. While the starch content of the MS 13 genotype was 17,53%. For fertilizing nitrogen sources, it is recommended to use ammonium nitrate, because it obtains the highest yield of 27,30 tons ha-1 from other nitrogen fertilizer sources.

 

 

References

Agrotan, J., & Djufry, F. (2015). Kajian adaptasi varietas unggul kentang tropika produksi tinggi dan tahan penyakit di kabupaten bantaeng sulawesi selatan. Jurnal Agrotan, 1(2), 19–32.

Ahmed, A., Abd El-Baky, M., Ghoname, A., Riad, G., & El-Abd, S. (2009). Potato tuber quality as affected by nitrogen form and rate. Potato tuber quality as affected by nitrogen form and rate, 3(Spesial Edition), 47–52.

Badan Pusat Statistik (2020). Produksi tanaman sayuran 2020. Diambil 25 Agustus 2021, dari https://www.bps.go.id/indicator/55/61/1/produksi-tanaman-sayuran.html

Dhital, S., Shrestha, A. K., & Gidley, M. J. (2010). Relationship between granule size and in vitro digestibility of maize and potato starches. Carbohydrate Polymers, 82(2), 480–488. https://doi.org/10.1016/j.carbpol.2010.05.018

Ewing, E. E., & Struik, P. (2010). Tuber formation in potato: induction, initiation, and growth. Horticultural reviews. 14(89), 89-198. https://doi.org/10.1002/9780470650523.ch3

Gutomo, A. (2015). Pengaruh konsentrasi jenis pupuk terhadap pembentukan umbi mikro tanaman kentang (Solanum tuberosum L.) Secara hidroponik. Berkala Ilmiah Pertanian [Thesis], Universitas Jember.

Hamdani, J. S. (2009). Pengaruh jenis mulsa terhadap pertumbuhan dan hasil tiga kultivar kentang (Solanum tuberosum L.) yang ditanam di dataran medium. Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy), 37(1), 1-10. https://doi.org/10.24831/jai.v37i1.1389

Khalil, A. A. (2014). Growth, yield, quality and nutrient uptake of potato (Solanum tuberosum L.) as affected by two nitrogen sources applied at various ratios. Journal of Soil Sciences and Agricultural Engineering, 5(7), 1067–1076. https://dx.doi.org/10.21608/jssae.2014.49566

Ladha, J. K., Pathak, H., J. Krupnik, T., Six, J., & van Kessel, C. (2005). Efficiency of fertilizer nitrogen in cereal production: retrospects and prospects. Advances in agronomy, 87, 85-156. https://doi.org/10.1016/S0065-2113(05)87003-8

Levy, D., & Veilleux, R. E. (2007). Adaptation of potato to high temperatures and salinity-a review. American Journal of Potato Research, 84(6), 487–506. https://doi.org/10.1007/BF02987885

Lidinilah, I. K. A. (2014). Pengaruh berbagai ukuran bobot ubi benih kentang G4 (Solanum tuberosum L.) varietas granola dan kompos batang pisang terhadap pertumbuhan dan hasil serta kualitas kentang [Thesis]. UIN Sunan Gunung Jati

Nurtika, N., Sofiari, E., & Sopha, G. A. (2008). Pengaruh biokultur dan pupuk anorganik terhadap pertumbuhan dan hasil kentang varietas granola. Jurnal Hortikultura, 18(3), 267-277.

Parman, S. (2007). Pengaruh pemberian pupuk organik cair terhadap pertumbuhan dan produksi kentang (Solanum tuberosum L.). Anatomi Fisiologi, 15(2), 21–31.

Qomariyah, N. (2018). Uji daya pertumbuhan dan hasil beberapa genotip kentang (Solanum tuberosum L.) di dataran medium [skripsi]. Fakultas Pertanian UNISMA Malang.

Quraisyin, D. N., Sugiarto, S., & Nurhidayati, N. (2020). Respon dua varietas tanaman kentang (Solanum tuberosum L.) Terhadap aplikasi pupuk majemuk NPK. Folium Jurnal Ilmu Pertanian, 4(1), 75–82. http://dx.doi.org/10.33474/folium.v4i1.5080

Rosyidah, A., & Handoko, R. N. S. (2020, March). Response of Potato (Solanum tuberosum) in Medium Plains to Antagonistic Microbes and Potassium Fertilizers. In 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019) (pp. 107-113). Atlantis Press. https://doi.org/10.2991/aer.k.200325.022

Rosyidah, A., Khoiriyah, N., & Siswadi, B. (2021). The effect of nitrogen dosage on n efficiency and protein content in potatoes. Russian Journal of Agricultural and Socio-Economic Sciences, 109, 71–77. https://doi.org/10.18551/rjoas.2021-01.09

Rosyidah, A., Wardiyati, T., Abadi, A. L., & Maghfoer, Moch. D. (2013). Enhancement in effectiveness of antagonistic microbe by means of microbial combination to control Ralstonia solanacearum on potato planted in middle latitude. AGRIVITA Journal of Agricultural Science, 35(2), 174-183. https://doi.org/10.17503/Agrivita-2013-35-2-p174-183

Supriyatin, S., & Ichsan, I. Z. (2018). Pengayaan materi pertumbuhan dan perkembangan tumbuhan melalui pengembangan bahan ajar. Jurnal Biotek, 6(2), 13–24. https://doi.org/10.24252/jb.v6i2.6468

Published
2021-09-11
How to Cite
Suwandi, A. H., Rosyidah, A., & Sholihah, A. (2021). Respon dua genotip kentang (Solanum tuberosum L.) dengan pemberian tiga sumber pupuk nitrogen di dataran medium. AGROMIX, 12(2), 85-91. https://doi.org/10.35891/agx.v12i2.2606
Section
Articles