Penerapan lean manufacturing dalam mereduksi pemborosan pada raw material bumbu dengan metode PDCA: Analysis Of Apllied Lean Manufacturing To Reduce Waste Seasoning Raw Materials Using PDCA Method. AGROMIX, [S. l.], v. 12, n. 2, p. 137–145, 2021. DOI: 10.35891/agx.v12i2.2653. Disponível em: https://jurnal.yudharta.ac.id/v2/index.php/AGROMIX/article/view/2653. Acesso em: 6 sep. 2026.