Analysis of Quality Improvement Using Kaizen-PDCA for Resource Efficiency and Green Productivity: Case Study in Beverage Industry. JKIE (Journal Knowledge Industrial Engineering), [S. l.], v. 13, n. 1, p. 55–65, 2026. DOI: 10.35891/yn44wp12. Disponível em: https://jurnal.yudharta.ac.id/v2/index.php/jkie/article/view/6999. Acesso em: 18 sep. 2026.