Vol. 11 No. 1 (2020)

Cover Volume 11 Nomor 1 2020

DOI: https://doi.org/10.35891/agx.v11i1

Published: 22-02-2020

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Requires Subscription Cover, Vol 11 No 1 (2020)

Articles

Pengaruh waktu aplikasi dan konsentrasi penambahan sari buah jambu biji merah (Psidium guajava L.) terhadap kefir susu kambing Effect of application time and concentration of addition of red guava juice (Psidium guajava L.) on goat milk kefir

Wiwik Endah Rahayu, Siti Halimatu Saâ€™diyah, Atika Romalasari

1-8
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Formulasi sabun karika (Carica pubescens) sebagai sabun kecantikan dan kesehatan Karika (Carica pubescens) formulation as beauty and health soap

Roisatul Ainiyah, Cahyaning Rini Utami

9-20
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Socio cultural and agricultural local wisdom by cetho indigenous community to preserve the nature Socio cultural and agricultural local wisdom by cetho indigenous community to preserve the nature

Kadhung Prayoga, Adietya Muhammad Riezky, Aditya Rafi Syuhada, Dimas Setyo Prayoga

21-32
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Kelayakan finansial usaha pengolahan terasi udang rebon di kelurahan Bontang Kuala kota Bontang provinsi Kalimantan Timur Financial feasibility of the processing of shrimp paste business in Bontang Kuala village, Bontang city, East Kalimantan province

Muhammad Syafril, Dayang Diah Fidhiani

33-48
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Effect bulking agent on composting mexican sunflower (Tithonia diversifolia L) biomass and utilization on pak choi production Effect bulking agent on composting mexican sunflower (Tithonia diversifolia L) biomass and utilization on pak choi production

Jahra Pelu, Setyono Y. Tyasmoro, Moch. Dawam Maghfoer

49-65
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Efek subletal campuran ekstrak daun srikaya (Annona squamosa L.) dan rimpang kunyit (Curcuma domestica Val.) terhadap larva Spodoptera litura F. Sublethal effects of mixed exstract of sweetshop leaves (Annona squamosa L.) and turmeric rhizomes (Curcuma domestica Val.) againts of Spodoptera litura F. larvae

Ramadhan Taufika, Siti Sumarmi, Setyo Andi Nugroho

66-78
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Identifikasi pisang apuy sebagai kultivar unggul lokal kabupaten Majalengka Identification of apuy bananas as local superior cultivars in Majalengka district

Acep Atma Wijaya

79-86
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Analisis SWOT agribisnis kapuk randu di desa Sekarmojo kecamatan Purwosari kabupaten Pasuruan SWOT analysis of kapok agribusiness in Sekarmojo village, Purwosari district, Pasuruan regency

Novi Itsna Hidayati

87-100
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Analisis sikap petani terhadap pelaksanaan sekolah lapang pengelolaan tanaman terpadu (SL-PTT) dan peningkatan produksi padi Analysis of farmers' attitudes towards implementing integrated crop management field schools (SL-PTT) and increased rice production

Prihono Prihono, Murdani Murdani

101-114
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Model pengembangan pengelolaan hasil tangkap ikan masyarakat pesisir kabupaten Pasuruan melalui pendekatan linear programming dan business model canvas dalam industri 4.0 The development model of the management of fish catches in the coastal communities of Pasuruan district through a linear programming approach and business model canvas in industry 4.0

M. Imron Masud, Abdul Wahid

115-124
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